Seafood paella in Barcelona

That is for you to say. What we can tell you is how it is made.

We prepare the sofrito here, starting by cutting the onion and the pepper, and we make the fish stock ourselves from fresh fish. It is the one most people order, it takes 15 to 20 minutes, and it reaches the table in the pan it was cooked in.

And you can order it for one. There is no two-person minimum.